This is going to be another day of your wondering just what we were doing in the US. Running around filming demos in pretty places, certainly, but surely there’s more to it than that? There is, but… well, I’m not going to reveal everything just yet. Partly because I’ve only just finished logging all the shots, so it’ll be a while before we know what’s made the cut and what hasn’t. But also because I don’t want to spill the beans about the main story and content of the film until we’re much closer to publication. And that’s likely a few months away.
So enjoy the holiday snaps, and watch out for clues peppered through.
I remembered two things from the previous day: we did a bunch of props shopping in the morning, and I found out what ‘Chicken Fried Steak’ is. On reflection I could happily have seen out my days without such knowledge.
Day 2 – Thursday 15th August – Buena Vista to Durango/Silverton
Alom leans on the car to explain our route across the US.
OK, so the plan had been for us to blog as we travelled across America filming the segments of this documentary, but… well, that didn’t happen, what with us being back now and all. Jetlag, altitude sickness, thunderstorms and 14-hour days will do that to you. So let me present: the retroproduction blog. Just like what we planned, only two weeks later.
